【Salmon Processing・Seafood Processing】 Kamaless Header NOK-100

  • salmon
  • fishery
  • cutting

Cutting fish head with collar (meat around gill)

The "Kamaless Header" cuts the fish head with the collar intact to increase yield.

[Features]
・Available for both fresh and frozen
・Labor saving

[Capacity]
25-30 fish/min

Kamaless Header NOK-100Photo Gallery

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  • Kamaless Header NOK-100_1
  • Kamaless Header NOK-100_2
  • Kamaless Header NOK-100_3
  • Processed salmon

Specification

Model Number NOK-100
Total length 2,184mm
Total width 1,099mm
Total height 1,849mm
Weight 450kg
Power Supply 200V 1.5kw
Water Consumption 20ℓ/min
Air Consumption --
Steam Supply --
Capacity 20-30 fish/min
Work Size --

Video